Gourmet du Village introduces three flavours of Aioli: Lemon Dill, Roasted Garlic and Mango Curry.
Originally from the Provençal region of southern France, aioli has a reputation as an “alternative to mayonnaise”. The versatility of aioli is so diverse that it could be used as a sauce, as a sandwich spread or even as a dip.
Simply mix the Gourmet du Village seasonings with ‘real mayonnaise’ for a fragrant dipping sauce or fondue sauce. Try it with your fries!