Why settle for gluten-free, flavor-free, empty calorie snacks? It’s time to Free Your Taste Buds of those lackluster gluten-free alternatives and experience what gluten-free snacking can be: delicious for all to enjoy.
PARTNERS, A Tasteful Choice Company, maker of all-natural, wholesome, and delicious crackers, cookies and granola, is launching its first gluten-free line, Free for All Kitchen. Since 1992, founder Marian Harris has taken great care to create and perfect every one of her recipes, and the new gluten-free additions are no exception.
Three years ago, Marian and the PARTNERS family recognized the importance of producing a gluten-free line and have been diligently working ever since. Why so long? It takes time to develop a delicious gluten-free alternative that doesn’t compromise on taste, nutrition or quality.
While many companies push out products that are heavily processed or rely on empty calorie rice fillers to create gluten-free alternatives, Marian focused on finding high-quality, all-natural ingredients to create her crackers. Three years in the baking, Marian’s new gluten-free crackers are made from a five-ancient-grain blend of amaranth, quinoa, millet, sorghum, and teff.
These ancient grain crackers are available in three of PARTNERS most popular flavors: Roasted Garlic & Rosemary, Olive Oil & Sea Salt, and Olive Oil & Herb. The family recognized the need for a great entertaining style cracker in the gluten-free category and decided to release their new recipes in a hors d’oeuvres style cut. With Free for All Kitchen crackers, retailers now have an elegant, delicious, worry-free option to showcase their favorite cheeses, and consumers have an elegant, delicious, worry-free option to serve to all of their guests.
Look for Free for All Kitchen Gluten Free Crackers in five-ounce cartons and cellophane-wrapped deli trays. The PARTNERS team applied the same care and attention to creating elegant, attractive packaging that showcases the high quality taste and ingredients that everyone can enjoy.
Stop by booth #3307 at the Summer Fancy Food Show 2013 to taste and see for yourself how PARTNERS is revolutionizing gluten-free snacking one cracker at a time.